The Iowa Blue Chicken is a breed of chicken that was developed in the United States in the late 19th century. It is a dual-purpose breed, meaning it is both a meat and egg layer. This breed has a unique history as it was one of the first of its kind to be developed through a cross between an English game fowl and an American barnyard chicken. This combination helps create a unique chicken that is both productive and has a unique flavor.

The Iowa Blue Chicken is known for its beautiful blue feathers. This color is easily recognizable and its name derives from the bright hue. The Iowa Blue Chicken also has a gentle and even tempered personality, making them a great pet for children.

The Iowa Blue Chicken is a very versatile breed as it thrives in free range as well as in penned coops. They are adventurous and hardy which makes them a reliable egg and meat producer. Iowa Blue Chickens are active foragers and can withstand the harsh winter temperatures.

The Iowa Blue Chicken is an excellent egg layer and will produce between 180 and 220 large brown eggs each year. They also have a moderate level of fat content, making them a great breed for meat production. This breed is also known for its flavorful meat that has a sweet and rich taste.

The Iowa Blue Chicken is not a popular breed yet, but it is gaining in popularity. It is a great breed for anyone who wants a dual-purpose chicken that is easy to manage and can thrive in a variety of climates. With the added benefits of beautiful feathers and flavorful meat, the Iowa Blue Chicken will make a great addition to any home.