The Aradi goat is a breed of goat that originates from the region of Arad, Romania. Traditionally reared as a dual-purpose breed, the Aradi goat is well-adapted to local climates and is used both for meat and for milk production. The breed is also famed for its attractive white and brown colouring and its hardy nature.

The Aradi goat’s coat is white and dark brown, with brown speckles on the legs, belly and head. They typically grow to heights of up to 60cm, with the males often growing larger than the females. The Aradi goat’s horns tend to be short and slightly curved, while their ears are usually medium-sized.

The Aradi goat is well-adapted to local climates and is able to survive in hot, dry conditions. They have a good tolerance of harsh winters, and are also quite resistant to parasites and other diseases.

The Aradi goat is a dual-purpose breed, meaning that it is reared both for its meat and for its milk. The meat is lean and tender, and the milk is high in fat and protein content. The breed is also suitable for fiber production, as the fine, glossy fleece of the Aradi goat is highly regarded.

The Aradi goat is known for its placid nature and its strong maternal instincts. They form strong bonds with their owners and can be easily handled and trained. This makes them an ideal pet for those seeking a companionable goat.

The Aradi goat is also easy to keep, as they require little in the way of shelter or additional feed. They are also very hardy and can withstand harsh climates, although they do require regular access to fresh water.

The Aradi goat is a reliable, efficient and hardy breed of goat, ideal for both meat and milk production. They are also well-suited to pet owners, due to their placid nature and strong bond with their owners.